From: owner-ammf-digest@smoe.org (alt.music.moxy-fruvous digest) To: ammf-digest@smoe.org Subject: alt.music.moxy-fruvous digest V14 #4073 Reply-To: ammf@fruvous.com Sender: owner-ammf-digest@smoe.org Errors-To: owner-ammf-digest@smoe.org Precedence: bulk alt.music.moxy-fruvous digest Saturday, May 2 2020 Volume 14 : Number 4073 Today's Subjects: ----------------- Free PM2.5 Breathing Mask, 24 hour dispatch! ["Breathing Mask" ] Beautiful Russian Women Are Waiting to Meet You ["Your Russian Woman" Subject: Free PM2.5 Breathing Mask, 24 hour dispatch! Free PM2.5 Breathing Mask, 24 hour dispatch! http://bloodpressupl.co/3SO83JCO05lUiTwf7zG17l-j6F2hehhNbzrOqMpvA8MOhdCP http://bloodpressupl.co/LM6LMrEPJs2VC3JEt3KFcwHn6QCRFr1jrUbVi2ASk0zodDc warrens/burrows), ploughing, blasting, and fumigating is widely used, especially on large farms (known as "stations"). The sandy soil in many parts of Australia makes ripping and ploughing a viable method of control, and both tractors and bulldozers are used for this operation. Poisoning is probably the most widely used of the conventional techniques, as it requires the least effort, and capable of destroying a local population, though re-infestation given the mobility of the animal is almost inevitable. Laying baits of pollard laced with a phosphorus-based poison, such as "S.A.P." manufactured by Sayers, Allport & Potter, was an early method. The advantage of phosphorus is that in dry weather, assuming it has not been laid in clumps (obviated by use of a poison cart), it soon degrades to innocuous phosphoric acid and presents no further danger to livestock or pets. It does, however, present a real fire risk, and concentrated fumes can be toxic to operators. More modern poisons for rabbit control are sodium fluoroacetate ("1080") and pindone. Another technique is hunting using ferrets, wherein ferrets are deployed to chase the rabbits out to be shot or into nets set over the burrows. Since the number of rabbits ferrets can kill is limited, this is more a hunting activity than a serious control method. Although ferrets and other mustelid species are used as a control measure, Australia has significantly fewer wild mustelids to prey on the invasive rabbits while in their warrens or burrows compared to Europe and the United States. Historically, trapping was also frequently used; steel-jawed leg-holding traps were banned in most states ------------------------------ Date: Sat, 2 May 2020 06:24:38 -0400 From: "Evatac Elite Tac Shovel" <**EvatacEliteTacShovel**@bloodpressupl.co> Subject: See why every-day Americans love the new Evatac Tactical Shovel! See why every-day Americans love the new Evatac Tactical Shovel! http://bloodpressupl.co/nzWCEVQVbj2cfQAsYizfeSBFzwCG0PUlTRs5Nve-KR9UlA http://bloodpressupl.co/-2VabMcoB0EAnBub4cN4L1zTafQxdXeRMBSegt8bhPVXdg rubbed together with digits interlocking. If there is debris under fingernails, a bristle brush may be used to remove it. Since germs may remain in the water on the hands, it is important to rinse well and wipe dry with a clean towel. After drying, the paper towel should be used to turn off the water (and open any exit door if necessary). This avoids re-contaminating the hands from those surfaces. The purpose of hand-washing in the health-care setting is to remove pathogenic microorganisms ("germs") and avoid transmitting them. The New England Journal of Medicine reports that a lack of hand-washing remains at unacceptable levels in most medical environments, with large numbers of doctors and nurses routinely forgetting to wash their hands before touching patients, thus transmitting microorganisms. One study showed that proper hand-washing and other simple procedures can decrease the rate of catheter-related bloodstream infections by 66 percent. The World Health Organization has published a sheet demonstrating standard hand-washing and hand-rubbing in health-care sectors. The draft guidance of hand hygiene by the organization can also be found at its website for public comment. A relevant review was conducted by Whitby et al. Commercial devices can measure and validate hand hygiene, if demonstration of regulatory compliance is required. The World Health Organization has "Five Moments" for washing hands ------------------------------ Date: Sat, 2 May 2020 06:13:53 -0400 From: "Trump Bill" Subject: Coated in 24K gold, New GOLD $1000 Bill! Coated in 24K gold, New GOLD $1000 Bill! http://startmatual.bid/WhJMzMVwEEgDx4CwNnMtYk4ZTwltjlgIYcxBUSyNrwIwolBV http://startmatual.bid/Mg_sYGaoIrTg-QD5WC0YlXjJ7I0u1rnpxuhHz1bE6Dj2yNn8 are popular cooking methods that often require immersing food in water or its gaseous state, steam. Water is also used for dishwashing. Water also plays many critical roles within the field of food science. Solutes such as salts and sugars found in water affect the physical properties of water. The boiling and freezing points of water are affected by solutes, as well as air pressure, which is in turn affected by altitude. Water boils at lower temperatures with the lower air pressure that occurs at higher elevations. One mole of sucrose (sugar) per kilogram of water raises the boiling point of water by 0.51 B0C (0.918 B0F), and one mole of salt per kg raises the boiling point by 1.02 B0C (1.836 B0F); similarly, increasing the number of dissolved particles lowers water's freezing point. Solutes in water also affect water activity that affects many chemical reactions and the growth of microbes in food. Water activity can be described as a ratio of the vapor pressure of water in a solution to the vapor pressure of pure water. Solutes in water lower water activitybthis is important to know because most bacterial growth ceases at low levels of water activity. Not only does microbial growth affect the safety of food, but also the preservation and shelf life of food. Water hardness is also a critical factor in food processing and may be altered or treated by using a chemical ion exchange system. It can dramatically affect the quality of a product, as well as playing a role in sanitation. Water hardness is classified based on concentration of calcium carbonate the water contains. Water is classified as sof ------------------------------ Date: Sat, 2 May 2020 04:01:39 -0400 From: "Warby Parker Ad" Subject: We've got your eyes covered. We've got your eyes covered. http://bloodpressupl.co/QklGhu70-yEgHj0PtbbOrX7JIYIcFyNNuEZjVd4TlpbShZ4 http://bloodpressupl.co/FLtwfSLxJ7CJnCsIIAPgANn1v836cdyF3ZLiSfZ9_smMZNgs foundation in fact, and that some form of punitive action did take place on the cliffs of Waterloo Bay, upon which an exaggerated myth had developed". In 1993, Aboriginal people from the west coast were still relating their oral history regarding a massacre, with the recorder of these interviews, Pat Sumerling, stating that, "s the Aboriginal oral tradition is of crucial importance to their culture, with traditions handed down from generation to generation, one cannot dismiss their disturbing claims". Foster, Hosking and Nettelbeck also interviewed Aboriginal people from the west coast on several occasions about the incident, with broad agreement in several aspects; the location near Elliston, that about 250 were herded together and forced over the cliffs, and additionally, that not all of the Aboriginal group were killed, the majority concealing themselves at the foot of the cliff until the settlers left. In 2000, the author Iris Burgoyne wrote of the oral history about the massacre: his story was passed to me by my people. Their spoken words were always the truth. As young girls at Koonibba, we sat and listened to the old people like Jack Joonary, Jilgina Jack and Wombardy. They were well over a hundred. They shared many of their experiences. They told us about how they survived the Elliston massacres in about 1839 and 1849. Jack Jacobs from Franklin Harbour, old lame Paddy and Dick Dory spoke about it as well. That day they escaped death as they tricked the European horsemen and ran into the bushes. They stood and watched in horror as their people were driven off the cliffs into the sea. . As part of the investigations that led to the establishment of the memorial, the Elliston council engaged an anthropologist, Tim Haines, to examine the event. He concluded that "e won't ever know for certain what exactly happened on the cliffs overlooking Waterloo Bay", but indicated that while it was unlikely that hundreds of Aboriginal people were killed there, it was likely that tens or scores were killed. Foster, Hosking and Nettelbeck conclude that whether or not the scale of the bloodshed equaled the massacre described in some versions of the story, the fact that it continues to be retold reflects a "deep unease about the communal memory of frontier history" in South Australia. Quoting the observation of the historian J. J. Healy that incidents such as this have become "narrative battlegrounds", they stress that these competing narratives are divided into people who are sympathetic to the plight of the Aboriginal people on the frontier ------------------------------ Date: Sat, 2 May 2020 05:26:05 -0400 From: "**Chris**" <**Chris**@startmatual.bid> Subject: ? Message on hold ? Message on hold http://startmatual.bid/pe1GjbchP4zlpe7qYOliVAhPd-hRrOXCApLRred3M_7vonk http://startmatual.bid/c1tfMuOqhadE5HQs1w-aX-H2aLVmZwr1Bl3HJQ2LyPu9D87w he force then drove about 260 Aboriginal people over the cliffs. Finally, Beviss stated that Geharty named Waterloo Bay after the massacre. Foster, Hosking and Nettelbeck have identified several inconsistencies in Beviss' account: Geharty did not name Waterloo Bay; Beviss named Easton's husband as being involved in the drive against the Aboriginal people, but James Easton went to Adelaide after his wife's murder and never returned; there is no evidence that the government sanctioned the raising of a force; and if 160 men participated in the drive, the authors question why no first-hand accounts of the massacre exist. Despite its inaccuracies, the Beviss account had a strong influence on later retellings of the story. For many years, both John Chipp Hamp and Geharty figured prominently in stories of the massacre. According to several accounts, Hamp's son was also involved in spreading the story of his father's death, including the episode of the head in the camp oven, and that he was the one who discovered the body. Geharty was also mentioned by several of those telling the story but, again, there are serious questions about the accuracy of his statements. In 1932, a version was told in The Advertiser in which a party of 200 bushmen drove a group of Aboriginal people to the cliffs, but there was possibly only one victim. The writer claimed he had been told this by Geharty. From 1926 onwards, most accounts of the massacre usually referred to the archival and newspaper record and noted that there was no evidence for a massacre on the scale of that claimed by Congreve, Beviss or John Chipp Hamp. In 1936, the historian James Dugald Somerville wrote a series of articles in the Port Lincoln Times regarding early settler life on the Eyre Peninsula, in which he concluded that "it is a certainty that the Waterloo Bay 'massacre', as pictured by H.J.C. ,.. A. 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To initiate combustion, energy is required to force dioxygen into a spin-paired state, or singlet oxygen. This intermediate is extremely reactive. The energy is supplied as heat, and the reaction then produces additional heat, which allows it to continue. Combustion of hydrocarbons is thought to be initiated by hydrogen atom abstraction (not proton abstraction) from the fuel to oxygen, to give a hydroperoxide radical (HOO). This reacts further to give hydroperoxides, which break up to give hydroxyl radicals. There are a great variety of these processes that produce fuel radicals and oxidizing radicals. Oxidizing species include singlet oxygen, hydroxyl, monatomic oxygen, and hydroperoxyl. Such intermediates are short-lived and cannot be isolated. However, non-radical intermediates are stable and are produced in incomplete combustion. An example is acetaldehyde produced in the combustion of ethanol. An intermediate in the combustion of carbon and hydrocarbons, carbon monoxide, is of special importance because it is a poisonous gas, but also economically useful for the production of syngas. Solid and heavy liquid fuels also undergo a great number of pyrolysis reactions that give more easily oxidized, gaseous fuels. These reactions are endothermic and require constant energy input from the ongoing combustion reactions. A lack of oxygen or other improperly designed conditions result in these noxious and carcinogenic pyrolysis products being emitted as thick, black smoke. The rate of combustion is the amount of a material that undergoes combustion over a period of time. It can be expressed in grams per second (g/s) or kilograms per second (kg/s). Detailed descriptions of combustion processes, from the chemical kinetics perspective, requires the formulation of large and intricate webs of elementary reactions. For instance, combustion of hydrocarbon fuels typically involve hundreds of chemical species reacting according to thousands of reactions ------------------------------ End of alt.music.moxy-fruvous digest V14 #4073 **********************************************