From: owner-ammf-digest@smoe.org (alt.music.moxy-fruvous digest) To: ammf-digest@smoe.org Subject: alt.music.moxy-fruvous digest V14 #17455 Reply-To: ammf@fruvous.com Sender: owner-ammf-digest@smoe.org Errors-To: owner-ammf-digest@smoe.org Precedence: bulk alt.music.moxy-fruvous digest Wednesday, March 11 2026 Volume 14 : Number 17455 Today's Subjects: ----------------- Protect Yourself and Your Wallet - 50% Off Our Portable Bug Zapper! ["Ele] Breaking: Gates backs new natural memory cure ["Memory Research Unit" ] Top Luxury Watches From $250 - Limited Time Offer [Top Luxury Watches Subject: Protect Yourself and Your Wallet - 50% Off Our Portable Bug Zapper! Protect Yourself and Your Wallet - 50% Off Our Portable Bug Zapper! http://miraclefarm.space/Vc2kkcfDtizTQP2d2rQDoSGnAFyVjCebUPz7vzjcc6eKD4rvwQ http://miraclefarm.space/RO9z4kMNGEJvpDI_LUAS456ht7CkhAz5xUOgiQTt3FvZEreXMQ e culinary arts, a spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. Spices and herbs are both seasonings. Spices are sometimes used in medicine, religious rituals, cosmetics, or perfume production. They are usually classified into spices, spice seeds, and herbal categories. For example, vanilla is commonly used as an ingredient in fragrance manufacturing. Plant-based sweeteners such as sugar are not considered spices. Spices can be used in various forms, including fresh, whole, dried, grated, chopped, crushed, ground, or extracted into a tincture. These processes may occur before the spice is sold, during meal preparation in the kitchen, or even at the table when serving a dish, such as grinding peppercorns as a condiment. Certain spices are rarely available fresh, or whole, and are typically purchased in ground form. Small seeds, such as fennel and mustard, can be used either in their whole form or as a powder.[citation needed] A whole dried spice has the longest shelf life, so it can be purchased and stored in larger amounts, making it cheaper on a per-serving basis. A fresh spice, such as ginger, is usually more flavorful than its dried form, but fresh spices are more expensive and have a much shorter shelf life.[citation needed] A 2019 review paper found that most claimed health benefits were not supported by clinical evidence, although noted that polyphenols found in spices may be beneficial. India contributes to 75% of global spice production. This is reflected culturally throu ------------------------------ Date: Tue, 10 Mar 2026 18:40:40 +0100 From: "Memory Research Unit" Subject: Breaking: Gates backs new natural memory cure Breaking: Gates backs new natural memory cure http://memoryblast.monster/_B1DMM3cnMsJ4Fo-yTgzpYo4ww0YfQAhrD5f4h3VvcJrZfcjfA http://memoryblast.monster/MhsRyWmR-mqVVgg_Ood7KumAyEEBv2tb9gwj4ykO7VJ4XMMYbA wers, also known as blossoms and blooms, are the reproductive structures of flowering plants. Typically, they are structured in four circular levels around the end of a stalk. These include: sepals, which are modified leaves that support the flower; petals, often designed to attract pollinators; male stamens, where pollen is presented; and female gynoecia, where pollen is received and its movement is facilitated to the egg. When flowers are arranged in a group, they are known collectively as an inflorescence. The development of flowers is a complex and important part in the life cycles of flowering plants. In most plants, flowers are able to produce sex cells of both sexes. Pollen, which can produce the male sex cells, is transported between the male and female parts of flowers in pollination. Pollination can occur between different plants, as in cross-pollination, or between flowers on the same plant or even the same flower, as in self-pollination. Pollen movement may be caused by animals, such as birds and insects, or non-living things like wind and water. The colour and structure of flowers assist in the pollination process. After pollination, the sex cells are fused together in the process of fertilisation, which is a key step in sexual reproduction. Through cellular and nuclear divisions, the resulting cell grows into a seed, which contains structures to assist in the future pla ------------------------------ Date: Tue, 10 Mar 2026 11:08:43 -0500 From: "Keto Diet" Subject: Powerful, Healthy Fat Burner Powerful, Healthy Fat Burner http://surveynest.help/ZLx9Dkx6jwrJVgxNQqQyrhmrozmFpp1kY6IrbuBQExBvc3ijdg http://surveynest.help/yJWA4lkNTxfUaouWfNCGRdxpF6VT8ZNeid9Fdu5bXVTdJPrOgQ ger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is an herbaceous perennial that grows annual pseudostems (false stems made of the rolled bases of leaves) about one meter tall, bearing narrow leaf blades. The inflorescences bear flowers having pale yellow petals with purple edges, and arise directly from the rhizome on separate shoots. Ginger is in the family Zingiberaceae, which also includes turmeric (Curcuma longa), cardamom (Elettaria cardamomum), and galangal. Ginger originated in Maritime Southeast Asia and was likely domesticated first by the Austronesian peoples. It was transported with them throughout the Indo-Pacific during the Austronesian expansion (c.?5,000 BP), reaching as far as Hawaii. Ginger is one of the first spices to have been exported from Asia, arriving in Europe with the spice trade, and was used by ancient Greeks and Romans. The distantly related dicots in the genus Asarum are commonly called wild ginger because of their similar taste. Ginger has been used in traditional medicine in China, India and Japan for centuries, and as a modern dietary supplement. Ginger may offer benefits over placebo for nausea and vomiting during pregnancy, but there is no good evidence that it helps with nausea during chemotherapy. It remains uncertain whether ginger is effective for treating any disease. In 2023, world production of ginger was 4.9 million tonnes, led by India with 45% of the tot ------------------------------ Date: Tue, 10 Mar 2026 08:58:06 -0400 (EDT) From: Top Luxury Watches Subject: Top Luxury Watches From $250 - Limited Time Offer [TABLE NOT SHOWN] ------------------------------ Date: Tue, 10 Mar 2026 09:32:58 -0500 From: "Tinnitus" Subject: A Gentle Approach to Better Hearing Comfort A Gentle Approach to Better Hearing Comfort http://eyefix.fun/JFBzBs4mnCS5bsiKX2mNmY8IBVUU0FAwPMV5eHB6IWeIhPlagw http://eyefix.fun/SPOOaLn9Djx6KR7GzIZGVyFt8NPRrS8L8yS8VBv0EvunTTWsxA ree is a perennial plant with an elongated stem, or trunk, usually supporting branches and leaves. In some usages, the definition of a tree may be narrower, e.g., including only woody plants with secondary growth, only plants that are usable as lumber, or only plants above a specified height. Wider definitions include taller palms, tree ferns, bananas, and bamboos. Trees are not a monophyletic taxonomic group but consist of a wide variety of plant species that have independently evolved a trunk and branches as a way to tower above other plants to compete for sunlight. The majority of tree species are angiosperms or hardwoods; of the rest, many are gymnosperms or softwoods. Trees tend to be long-lived, some trees reaching several thousand years old. The earliest trees evolved around 400 million years ago, and it is estimated that there are around three trillion mature trees in the world currently. A tree typically has many secondary branches supported clear of the ground by the trunk, which typically contains woody tissue for strength, and vascular tissue to carry materials from one part of the tree to another. For most trees the trunk is surrounded by a layer of bark which serves as a protective barrier. Below the ground, the roots branch and spread out widely; they serve to anchor the tree and extract moisture and nutrients from the soil. Above ground, the branches divide into smaller branches and shoots. The shoots typically bear leaves, which capture light energy and convert it into sugars by photosynthesis, providing the food for the tree's growth and development. Trees usually reproduce using seeds. Flowering plants have their seeds inside fruits, while conifers carry their seeds in cones, and tree ferns produce spores ------------------------------ Date: Tue, 10 Mar 2026 06:41:25 -0500 From: "Storage System" Subject: Backup failed: Files not saved Backup failed: Files not saved http://clickhatch.space/laTI9JOzUValG2AxFrWOSa6RfZ3dq0j3AA2da5MbDhEVTABrXg http://clickhatch.space/__XVdWzIQ-Ab72uqVQVMBaZGKXa8l6SYV_NP00y21IGxkBIy_A mon misconception is that flowering sunflower heads track the Sun across the sky. Although immature flower buds exhibit this behaviour, the mature flowering heads point in a fixed (and typically easterly) direction throughout the day. This old misconception was disputed in 1597 by the English botanist John Gerard, who grew sunflowers in his famous herbal garden: " have reported it to turn with the Sun, the which I could never observe, although I have endeavored to find out the truth of it." The uniform alignment of sunflower heads in a field might give some people the false impression that the flowers are tracking the Sun. This alignment results from heliotropism in an earlier development stage, the young flower stage, before full maturity of flower heads (anthesis). Young sunflowers orient themselves in the direction of the sun. At dawn, the head of the flower faces east and moves west throughout the day. When sunflowers reach full maturity, they no longer follow the sun and continuously face east. Young flowers reorient overnight to face east in anticipation of the morning. Their heliotropic motion is a circadian rhythm, synchronized by the sun, which continues if the sun disappears on cloudy days or if plants are moved to constant light. They are able to regulate their circadian rhythm in response to the blue-light emitted by a light source. If a sunflower plant in the bud stage is rotated 180°, the bud will be turning away from the sun for a few days, as resynchronization with the sun takes time. When growth of the flower stalk stops and the flower is mature, the heliotropism also stops and the flower faces east from that moment onward. This eastward orientation allows rapid warming in the morning, and as a result, an increase in pollinator visits. Sunflowers do not have a pulvinus below their inflorescence. A pulvinus is a flexible segment in the leaf stalks (petiole) of some plant species and functions as a 'joint'. It effectuates leaf motion due to reversible changes in turgor pressure which occurs without growth. The sensitive plant's closing leaves are a good example of reversible lea ------------------------------ Date: Tue, 10 Mar 2026 17:08:31 +0100 From: "A1C Parasite" Subject: Do this before bed and wake up with stable blood sugar. Do this before bed and wake up with stable blood sugar. http://steakselects.click/q7o7o-nre2nPFNMf5UEhCoMVwFTpZJIc8Y9rIrMbGwGHkgGK2w http://steakselects.click/NxXLpMiwxvNXGXjAeXe3TDBmwWacEJNjc_Hk8AdbI9YDiuMEfQ tany, also called phytology or plant science, is the branch of natural science and biology that studies plants, especially their anatomy, taxonomy, and ecology. A botanist or plant scientist is a scientist who specialises in this field. "Plant" and "botany" may be defined more narrowly to include only land plants and their study, which is also known as phytology. Phytologists or botanists (in the strict sense) study approximately 410,000 species of land plants, including some 391,000 species of vascular plants (of which approximately 369,000 are flowering plants) and approximately 20,000 bryophytes. Botany originated as prehistoric herbalism to identify and later cultivate plants that were edible, poisonous, and medicinal, making it one of the first endeavours of human investigation. Medieval physic gardens, often attached to monasteries, contained plants that possibly had medicinal benefits. They were forerunners of the first botanical gardens attached to universities, founded from the 1540s onwards. One of the earliest was the Padua botanical garden. These gardens facilitated the academic study of plants. Efforts to catalogue and describe their collections were the beginnings of plant taxonomy and led in 1753 to the binomial system of nomenclature of Carl Linnaeus that remains in use to this day for the naming of all biological species. In the 19th and 20th centuries, new techniques were developed for the study of plants, including methods of optical microscopy and live cell imaging, electron microscopy, analysis of chromosome number, plant chemistry and the structure and function of enzymes and other proteins. In the last two decades of the 20th century, botanists exploited the techniques of molecular genetic analysis, including genomics and proteomics and DNA sequences to classify plants more accurately. Modern botany is a broad ------------------------------ Date: Tue, 10 Mar 2026 12:39:49 -0500 From: "Online Rewards" Subject: iPhone 17 Pro - Open Now iPhone 17 Pro - Open Now http://agenttime.za.com/YwWVURSpwa_KBUtRmkpiE4BioGFIyWcJ2tnhm28wr_6C1v5_zg http://agenttime.za.com/-ucuYnkvt5pyhNyFIpYSnd6lhcQTFBXShi83VpEOyEBJ0BKBjQ ger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is an herbaceous perennial that grows annual pseudostems (false stems made of the rolled bases of leaves) about one meter tall, bearing narrow leaf blades. The inflorescences bear flowers having pale yellow petals with purple edges, and arise directly from the rhizome on separate shoots. Ginger is in the family Zingiberaceae, which also includes turmeric (Curcuma longa), cardamom (Elettaria cardamomum), and galangal. Ginger originated in Maritime Southeast Asia and was likely domesticated first by the Austronesian peoples. It was transported with them throughout the Indo-Pacific during the Austronesian expansion (c.?5,000 BP), reaching as far as Hawaii. Ginger is one of the first spices to have been exported from Asia, arriving in Europe with the spice trade, and was used by ancient Greeks and Romans. The distantly related dicots in the genus Asarum are commonly called wild ginger because of their similar taste. Ginger has been used in traditional medicine in China, India and Japan for centuries, and as a modern dietary supplement. Ginger may offer benefits over placebo for nausea and vomiting during pregnancy, but there is no good evidence that it helps with nausea during chemotherapy. It remains uncertain whether ginger is effective for treating any disease. In 2023, world production of ginger was 4.9 million tonnes, led by India with 45% of the tot ------------------------------ Date: Tue, 10 Mar 2026 14:25:43 +0100 From: "NooBru Dietary Expert" Subject: Blocks carbs. Cuts cravings. 5-second pre-meal scoop Blocks carbs. Cuts cravings. 5-second pre-meal scoop http://noobru.cyou/Vckwu3mV8GYaNCMyRwLxD8FHO-sbQA_58vtXsfnNbRW-VBSwRw http://noobru.cyou/QEXTCKj_mALPSnWt_viV34mjD35XCFpU0PHN8E5xTzuACeGbsA mon misconception is that flowering sunflower heads track the Sun across the sky. Although immature flower buds exhibit this behaviour, the mature flowering heads point in a fixed (and typically easterly) direction throughout the day. This old misconception was disputed in 1597 by the English botanist John Gerard, who grew sunflowers in his famous herbal garden: " have reported it to turn with the Sun, the which I could never observe, although I have endeavored to find out the truth of it." The uniform alignment of sunflower heads in a field might give some people the false impression that the flowers are tracking the Sun. This alignment results from heliotropism in an earlier development stage, the young flower stage, before full maturity of flower heads (anthesis). Young sunflowers orient themselves in the direction of the sun. At dawn, the head of the flower faces east and moves west throughout the day. When sunflowers reach full maturity, they no longer follow the sun and continuously face east. Young flowers reorient overnight to face east in anticipation of the morning. Their heliotropic motion is a circadian rhythm, synchronized by the sun, which continues if the sun disappears on cloudy days or if plants are moved to constant light. They are able to regulate their circadian rhythm in response to the blue-light emitted by a light source. If a sunflower plant in the bud stage is rotated 180°, the bud will be turning away from the sun for a few days, as resynchronization with the sun takes time. When growth of the flower stalk stops and the flower is mature, the heliotropism also stops and the flower faces east from that moment onward. This eastward orientation allows rapid warming in the morning, and as a result, an increase in pollinator visits. Sunflowers do not have a pulvinus below their inflorescence. A pulvinus is a flexible segment in the leaf stalks (petiole) of some plant species and functions as a 'joint'. It effectuates leaf motion due to reversible changes in turgor pressure which occurs without growth. The sensitive plant's closing leaves are a good example of reversible lea ------------------------------ Date: Tue, 10 Mar 2026 12:34:26 +0100 From: "CNN World" Subject: Leaked video reveals how to restore total silence Leaked video reveals how to restore total silence http://tinnitusfix.sbs/zUHp9TgH5DQjb3FtQ5JKVcwZAE8vfmakV72RT8-0vTHe4kmuEw http://tinnitusfix.sbs/bv2aPbtEMN9_XJmmkWWFe-aIoNoI5Zi_sbDSQ-zgThbR_JrBaw ree is a perennial plant with an elongated stem, or trunk, usually supporting branches and leaves. In some usages, the definition of a tree may be narrower, e.g., including only woody plants with secondary growth, only plants that are usable as lumber, or only plants above a specified height. Wider definitions include taller palms, tree ferns, bananas, and bamboos. Trees are not a monophyletic taxonomic group but consist of a wide variety of plant species that have independently evolved a trunk and branches as a way to tower above other plants to compete for sunlight. The majority of tree species are angiosperms or hardwoods; of the rest, many are gymnosperms or softwoods. Trees tend to be long-lived, some trees reaching several thousand years old. The earliest trees evolved around 400 million years ago, and it is estimated that there are around three trillion mature trees in the world currently. A tree typically has many secondary branches supported clear of the ground by the trunk, which typically contains woody tissue for strength, and vascular tissue to carry materials from one part of the tree to another. For most trees the trunk is surrounded by a layer of bark which serves as a protective barrier. Below the ground, the roots branch and spread out widely; they serve to anchor the tree and extract moisture and nutrients from the soil. Above ground, the branches divide into smaller branches and shoots. The shoots typically bear leaves, which capture light energy and convert it into sugars by photosynthesis, providing the food for the tree's growth and development. Trees usually reproduce using seeds. Flowering plants have their seeds inside fruits, while conifers carry their seeds in cones, and tree ferns produce spores ------------------------------ Date: Tue, 10 Mar 2026 20:11:11 +0100 From: "Costco Rewards" Subject: Feedback Request: Help Costco improve Feedback Request: Help Costco improve http://backyard.ru.com/IUEaHR7qmFcNOjMI3trm8wPXwHHi31iowt9pIYBOxNdZdCZTAA http://backyard.ru.com/Yc_Pme59aE-NMxGYheQh2eRt_v7q507X4_T28KNT8_IjRq8xFg colate is a food made from roasted and ground cocoa beans that can be a liquid, solid, or paste, either by itself or to flavor other foods. Cocoa beans are the processed seeds of the cacao tree (Theobroma cacao). They are usually fermented to develop the flavor, then dried, cleaned, and roasted. The shell is removed to reveal nibs, which are ground to chocolate liquor (unadulterated chocolate in rough form.) The liquor can be processed to separate its two components, cocoa solids and cocoa butter, or shaped and sold as unsweetened baking chocolate. By adding sugar, sweetened chocolates are produced, which can be sold simply as dark chocolate, or, with the addition of milk, can be made into milk chocolate. Making milk chocolate with cocoa butter and without cocoa solids produces white chocolate. Chocolate is one of the most popular food types and flavors in the world, and many foodstuffs involving chocolate exist, particularly desserts, including ice creams, cakes, mousse, and cookies. Many candies are filled with or coated with sweetened chocolate. Chocolate bars, either made of solid chocolate or other ingredients coated in chocolate, are eaten as snacks. Gifts of chocolate molded into different shapes (such as eggs, hearts, and coins) are traditional on certain holidays, including Christmas, Easter, Valentine's Day, Hanukkah and Eid al-Fitr. Chocolate is also used in cold and hot beverages, such as chocolate milk, hot chocolate and chocolate liqueur. The cacao tree was first used as a source for food in what is today Ecuador at least 5,300 years ago. Mesoamerican civilizations widely consumed cacao beverages, and in the 16th century, one of these beverages, chocolate, was introduced to Europe. Until the 19th century, chocolate was a drink consumed by societal elite. After then, technological and cocoa production changes led to chocolate becoming a solid, mass-consumed food. In the 21st century, cocoa beans for most chocolate are produced in West African countries, particularly Ivory Coast and Ghana, which contribute about 60% of the wo ------------------------------ End of alt.music.moxy-fruvous digest V14 #17455 ***********************************************