From: owner-ammf-digest@smoe.org (alt.music.moxy-fruvous digest) To: ammf-digest@smoe.org Subject: alt.music.moxy-fruvous digest V14 #17446 Reply-To: ammf@fruvous.com Sender: owner-ammf-digest@smoe.org Errors-To: owner-ammf-digest@smoe.org Precedence: bulk alt.music.moxy-fruvous digest Wednesday, March 4 2026 Volume 14 : Number 17446 Today's Subjects: ----------------- Expand Your Stockpile with 126 Overlooked Survival Foods ["Survival Guide] Backup failed: Files not saved ["Data Retention" Subject: Expand Your Stockpile with 126 Overlooked Survival Foods Expand Your Stockpile with 126 Overlooked Survival Foods http://lostsuperfood.shop/UmCImhAzXLIpuFVF3BKQ-_95SMLAyK8QSkrIppv84yPvESL_wQ http://lostsuperfood.shop/alOuqN8Dv7sM_2Bb9hA4Wqy7QJTCXz4qzPJcIDAtBMJcPT5TlQ fee is a beverage brewed from roasted, ground coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content, but decaffeinated coffee is also commercially available. There are also various coffee substitutes. Coffee production begins when the seeds from coffee cherries (the Coffea plant's fruits) are separated to produce unroasted green coffee beans. The "beans" are roasted and then ground into fine particles. Coffee is brewed from the ground roasted beans, which are typically steeped in hot water before being filtered out. It is usually served hot, although chilled or iced coffee is common. Coffee can be prepared and presented in a variety of ways (e.g., espresso, French press, caffC( latte, or already-brewed canned coffee). Sugar, sugar substitutes, milk, and cream are often added to mask the bitter taste or enhance the flavor. Though coffee has become a global commodity, it has a long history tied closely to food traditions around the Red Sea. The earliest credible reports of coffee drinking pertain to the plant's use among the Sufis of Yemen (southern Arabia) in the middle of the 15th century. Up to the end of the 17th century, most of the world's coffee was imported from Yemen. But as the beverage gained in popularity, coffee started to be cultivated in Java in the 17th century, as well as in the Americas from the 18th century onward. The two most commonly grown coffee bean types are C. arabica and C. robusta. Coffee plants are cultivated in over 70 countries, primarily in the equatorial regions of the Americas, Southeast Asia, the Indian subcontinent, and Africa. Green, unroasted coffee is traded as an agricultural commodity. The global coffee industry is worth $495.50 billion, as of 2023. In 2023, Brazil was the leading grower of coffee beans, producing 31% of the world's total, followed by Vietnam. While coffee sales reach billions of dollars annually worldwide, coffee farmers disproportionately live in poverty. Critics of the coffee industry have pointed to its negative impact on the environment, including clearing of land for coffee gro ------------------------------ Date: Mon, 2 Mar 2026 11:07:57 +0100 From: "Data Retention" Subject: Backup failed: Files not saved Backup failed: Files not saved http://legacyofvalor.click/aIOq_6kWl2cuP7RGnb4GRy-_vKoMsVQQ2Nm3qStJ7z3Fj_iY-Q http://legacyofvalor.click/bO4Jv2igJVoxT4OrclBlE14GRfEmyqRMhQFOioy9Cr2ZasD9Og otions are physical and mental states brought on by neurophysiological changes, variously associated with thoughts, feelings, behavioral responses, and a degree of pleasure or displeasure. There is no scientific consensus on a definition. Emotions are often intertwined with mood, temperament, personality, disposition, or creativity. Research on emotion has increased over the past two decades, with many fields contributing, including psychology, medicine, history, sociology of emotions, computer science and philosophy. The numerous attempts to explain the origin, function, and other aspects of emotions have fostered intense research on this topic. Theorizing about the evolutionary origin and possible purpose of emotion dates back to Charles Darwin. Current areas of research include the neuroscience of emotion, using tools like PET and fMRI scans to study the affective picture processes in the brain. From a mechanistic perspective, emotions can be defined as "a positive or negative experience that is associated with a particular pattern of physiological activity". Emotions are complex, involving multiple different components, such as subjective experience, cognitive processes, expressive behavior, psychophysiological changes, and instrumental behavior. At one time, academics attempted to identify the emotion with one of the components: William James with a subjective experience, behaviorists with instrumental behavior, psychophysiologists with physiological changes, and so on. More recently, emotion has been said to consist of all the components. The different components of emotion are categorized somewhat differently depending on the academic discipline. In psychology and philosophy, emotion typically includes a subjective, cons ------------------------------ End of alt.music.moxy-fruvous digest V14 #17446 ***********************************************