From: owner-ammf-digest@smoe.org (alt.music.moxy-fruvous digest) To: ammf-digest@smoe.org Subject: alt.music.moxy-fruvous digest V14 #15453 Reply-To: ammf@fruvous.com Sender: owner-ammf-digest@smoe.org Errors-To: owner-ammf-digest@smoe.org Precedence: bulk alt.music.moxy-fruvous digest Monday, February 3 2025 Volume 14 : Number 15453 Today's Subjects: ----------------- Common bedtime habit skyrockets dementia risk ["Dementia trigger" Subject: Common bedtime habit skyrockets dementia risk Common bedtime habit skyrockets dementia risk http://herpesyl.ru.com/nXHWUydDop1uEgn_n39KGmSyBM_uLTLlUYDeS6GCIOyFLqc http://herpesyl.ru.com/p80UcFXskXqgb2Eq_o_ceYNQhWYbCcYr_nxd9ibzr-i7rRU mercially popular apple cultivars are soft but crisp. Other desirable qualities in modern commercial apple breeding are a colorful skin, absence of russeting, ease of shipping, lengthy storage ability, high yields, disease resistance, common apple shape, and developed flavor. Modern apples are generally sweeter than older cultivars, as popular tastes in apples have varied over time. Most North Americans and Europeans favor sweet, subacid apples, but tart apples have a strong minority following. Extremely sweet apples with barely any acid flavor are popular in Asia, especially the Indian subcontinent. Less common apple cultivars from an orchard in Italy Old cultivars are often oddly shaped, russeted, and grow in a variety of textures and colors. Some find them to have better flavor than modern cultivars, but they may have other problems that make them commercially unviableblow yield, disease susceptibility, poor tolerance for storage or transport, or just being the "wrong" size. A few old cultivars are still produced on a large scale, but many have been preserved by home gardeners and farmers that sell directly to local markets. Many unusual and locally important cultivars with their own unique taste and appearance exist; apple conservation campaigns have sprung up around the world to preserve such local cultivars from extinction. In the United Kingdom, old cultivars such as 'Cox's Orange Pippin' and 'Egremont Russet' are still commercially important even though by modern standards they are low yielding and susceptible to diseas ------------------------------ End of alt.music.moxy-fruvous digest V14 #15453 ***********************************************